Welcome, thanks for visiting :-) Here's the latest vegan news - w/e 10th November ...This is the online version of the Vegan Slate newsletter - you can sign up here and get a free 7 day vegan meal plan PDF ...
Hi fellow space traveller,
We’re a little late this week so moving swiftly on …
Coming up: The truth behind your food choices, growing plants in the dark and 2024 the hottest year ever!
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Around The Vegan Web This Week Ending 10th Nov 2024
Pureture’s Plant-Based Protein: Next-Level Alt Protein Technology
Pureture is pushing the boundaries of plant-based protein innovation with its recent breakthrough. The company claims this new protein source has the potential to rival animal-based products in both texture and nutritional value.
According to Pureture, their protein offers “a more sustainable and scalable solution,” that can help meet the rising global demand for protein without the environmental costs of traditional animal farming. For those who care about veganism and animal rights, Pureture’s work represents a major step forward, illustrating how science and ethics can go hand in hand to create a more sustainable food system.
Plant-Based Expo Europe Showcases Innovation and Exciting Trends
The upcoming Plant-Based Expo Europe in London highlights the latest advancements in the plant-based sector. Exhibitors will present a range of products, from meat alternatives to dairy-free options, reflecting the industry’s rapid growth. The event features discussions on market trends, consumer preferences, and the future of plant-based foods. A spokesperson noted, “The expo underscores the significant strides made in plant-based innovation.” As our lifestyle gains momentum, those embracing veganism can feel safe in their convictions as such events demonstrate the expanding array of choices available. Plant-based living is becoming ever more accessible and appealing.
Plant-Based Foods Now Cheaper Than Animal Products in Germany
In Germany, some plant-based alternatives are beating traditional animal products on price in several categories, challenging the narrative that vegan options are always more expensive. According to a report on Vegconomist, items like oat milk and vegan mince are now more affordable than their dairy and meat counterparts in specific stores across the country.
In a statement, Vegconomist shares, “This price development signals a potential shift in consumer perception and purchasing habits,” suggesting that price parity – and even advantage – could encourage more shoppers to go plant-based. While not yet universal across all vegan foods, the trend hints at how economies of scale, government policies, and growing demand are making plant-based choices more accessible.
For advocates of plant-based diets, this development could signify a significant step towards normalizing cruelty-free choices as both ethical and financially viable.
2024 Set to Break Through as Hottest Year on Record
Global temperatures in 2024 are virtually certain to be the highest on record, according to the EU’s Copernicus Climate Change Service. Driven by escalating carbon emissions and the intensifying effects of El Niño, this alarming trend highlights the urgency of climate action. The year-to-date global average temperature is already 0.52°C higher than the 1991-2020 average, indicating a persistent upward trajectory.
“The unprecedented warmth we are experiencing is a stark reminder of the accelerating impacts of climate change,” says Samantha Burgess, deputy director of the Copernicus Climate Change Service. These findings underscore the need for sustainable, low-impact lifestyle choices, like plant-based diets, which contribute to lowering greenhouse gas emissions and reducing pressure on the planet’s resources.
Growing Plants in the Dark: The Future of Sustainable Agriculture?
With the future of agricultural sustainability uncertain, scientists are exploring innovative approaches like growing plants without sunlight. This bold idea, detailed in Anthropocene Magazine, could address climate challenges and resource scarcity by cultivating crops in controlled, sunless environments. By bypassing traditional farming’s dependency on sunlight, researchers aim to create more resilient, resource-efficient food systems that can withstand the environmental pressures of climate change.
“This method could transform how we think about agriculture, reducing land use and conserving water,” the article notes. Innovations in artificial photosynthesis and other “dark growth” methods might enable plant-based diets to thrive even in unpredictable climates, offering a sustainable solution for future food security.
In a world where traditional farming faces limits, these unconventional approaches may redefine the path to sustainable, plant-based living.
Red-Blooded, Real Men Like “High-Impact Meat Diets” – Sigh …
A recent study reveals that men prefer meat-heavy diets and contribute disproportionately to environmental impacts compared to other demographics. Published by Plant Based News, the research highlights how meat consumption among men often exceeds recommended levels, leading to higher greenhouse gas emissions, water use, and land degradation.
According to the study, “high-impact meat diets” are a significant driver of environmental strain, indicating that reducing meat intake could have a noticeable impact on climate change mitigation. Shifting toward plant-based diets isn’t just about individual health—it’s a move that could alleviate ecological pressures.
As environmental sustainability becomes more urgent, adopting plant-based options can be a powerful choice for reducing personal impact while supporting animal rights.
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Blog Post: Previously on Vegan Slate …
Do Potatoes Scream When You Cut Them?
It’s hit the headlines again and the vegan bashers are out in force. Just last week I caught a brief feature on the BBC Radio 4 morning news programme, ‘Today’. It didn’t answer the specific question: “Do potatoes scream when you cut them?” but it was enough for rags like the Daily Fail to jump on the bandwagon yet again. …
Thanks so much for reading Vegan Slate and have a non-violent day 🙂
– Rohan
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